Olive Tapenade

One bite of our Olive Tapenade will make you feel as if you were dining on the Mediterranean shores. This recipe has been in our family for many generations. We love it on freshly baked French bread or crackers. It is an excellent topping on sandwiches and salads. We love to mix it with pasta and a drizzle of olive oil. Guaranteed to make your everyday meal a gourmet experience.

Ingredients: Green & Black Olives, Capers, Garlic, Olive Oil, Balsamic & Red Wine Vinegar, Oregano & Black Pepper.

Nutritional Information (per serving):

• Calories: 60

• Total Fat: 4 g

• Saturated Fat: 0.5 g

• Cholesterol: 0 mg

• Carbohydrates: 5 g

• Sodium: 135 mg

• Protein: 0 g

• Sugar: 0 g